Indian Fry Bread Makes 6-8
2 C. Flour
1 T. Baking Powder
1 tsp. Salt
1 C. Milk
Combine dry ingredients in a bowl and stir. Add milk stirring to combine. Take out of bowl and knead on a floured surface for 5 minutes. Then let rest 5 minutes. Roll out or stretch with hands into flat circles, using more flour or oiled hands. Fry in 1” of oil, heated to 375* F, flipping halfway through cooking. Top with beans, cheese. lettuce, tomato, salsa and sour cream.
Save some for dessert with butter and honey!
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